I almost forgot another very important issue that has been changed after my diagnosis and treatment, which is the food.
I looked for information, I have visited many blogs, and in many cases I presented the theme of food as a further aid towards the prevention and cure of diseases (not only the cancer) and do a thing about three or four months, we (my husband and I) adopted a healthier diet type.
fruits and vegetables consumed, acquired directly from an organic farmer.
All other products the stores acquired in organic or "bio", including meats, which are also farming.
We have reduced the consumption of meat, since it seems that today eat too much.
we have eliminated sugar, since neither has any virtue and other drawbacks and white flour have also been banished from our diet. Eat only whole buckwheat flour if we can.
As we did not want that would cause us any stress, these changes were implemented gradually.
However, the family has not suffered any disorder in this sense, since that "at present" we have not made any changes requested.
After these months, we noticed that we feel better and have more good looking (that others tell us).
And we are still investigating, looking for the ideal diet, something a bit difficult because you are a diversity of views.
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